Sage (Salvia Officinalis) may be used for inflammations of the mouth, throat, tonsils, and is used in treating ailments such as gingivitis, mouth ulcers, laryngitis, and tonsilitis. Sage may be also used as a carmative in dyspepsia. Since 1922. Alvita has been making the finest herb teas money can buy. Pure, natural singles and blends that bring you unsurpassed enjoyment, healthful benefits and complete satisfaction. No less reassuring is our unwavering commitment to the environment. Today, no herb tea company goes as far to protect the Earth and its precious resources--this package and its contents being testimony. There is no plastic shrink wrap on the outside. The box is 100% recycled board that can be recycled again. The finish is water-based. Our tea bags are English Pillow Style, with no strings, tags or staples attached. Even the tea bag paper is recyclable. And all our bags are oxygen bleached, not chlorine bleached, to safeguard you and our ground water. Degradable. Recyclable. Reusable. The key component of each is the word "able". At Alvita, we wholeheartedly believe we are all able to play a key role in preserving the wondrous world we live in. For us, it starts with offering you the most environmentally safe and responsible herb teas possible. To the ancients, including the Arabians, Sage (salvia officinalis) was associated with longevity and was highly prized. The genus name derives from the Latin for "salvation". In early Dutch trading days, the Chinese preferred Sage tea to their own native tea, and gave traders up to four times the quantity of their choicest tea in exchange. The American Indians used it both topically and internally for its health benefits. Sage is often used today as a spice for flavoring vegetables, chicken, meats, fish, and eggs. Sage is a heartening brew, if not made too strong. It can be sweetened with maple syrup, brown sugar or honey, or flavored with a squeeze of orange, lemon or a dash of cinnamon.